2014 Harrigan’s Full Menu

HOURS

BREAKFAST, Mon – Fri             6am – 11am Sat – Sun                   7:30am – 11am

DAILY BUFFET, Mon – Fri                   11:30am – 1:30pm

BRUNCH, Last Sunday Of The Month Surf and Turf Sun               11am – 2pm

LUNCH, Everyday                    11am – 4pm

DINNER, Everyday                    4pm – 10pm

 

Harrigan’s Breakfast Menu

 

From The Griddle

Served with your choice of bacon, sausage or ham add $3.75

 

Cinnamon Supreme French Toast™                  

Luscious slices of our cinnamon-infused rolls dipped in egg batter and grilled to a golden brown.  Served with warm syrup.$7.95

Buttermilk Pancakes                                               

Hot and fluffy buttermilk pancakes grilled to a golden brown and topped with butter and served with warm maple syrup.     $7.25

Stuffed French Toast

A traditional favorite, layers of French toast, cream cheese andfreshlyslicedstrawberries, topped withwhippedcream.           $9.50

Waffle

Theclassicfavorite:ahotfromthegriddlethick,goldenand crispywaffletoppedwithbutterandservedwithwarmmaple syrup.           $7.50

 

Eggery

Served with your choice of bacon, sausage or ham add $3.75

All selections served with breakfast potatoes and a choice of

breakfast bread. Substitute Egg Beaters® at no additional charge.

Addan8oz.juicetoanyEggerydishforonly$2.95

 

Best-4-Value™Breakfast*

Two Grade A eggs, two strips of bacon and a choice of Breakfast bread served with potatoes.                                          $8.25

Steak and Eggs*

A 5 oz. Top Sirloin, cooked to order, with two eggs prepared any style.                                             $12.95

Eggs Benedict*

A timeless classic of two Grade A poached eggs and Canadian bacon atop an English muffin and topped with Hollandaise sauce.   $11.25

Johnstown Breakfast Burrito*

Scrambled egg, choice of sausage, bacon or ham, broccoli, sweet bell peppers, tomatoes and Cheddar cheese wrapped in a tomato wrap.        $9.25

Breakfast Croissant*

Your choice of fried or scrambled egg and your choice of bacon, sausage or ham.                                 $8.95

Low-Carb South Of The Border*

Two eggs prepared “your way”, accompanied by slices of grilled chicken and fresh avocado

and garnished with a touch of salsa.                                                                                                       $12.50

 

Skillet Inspirations

The perfect hearty breakfast topped with two Grade A eggs cooked

to order.  All dishes served with a choice of breakfast bread.

Substitute Egg Beaters at no additional charge.

 

All-American Skillet*

Breakfast potatoes with bits of bacon, sausage, ham, mushrooms, pepper and onion.                         $11.95

                                                                                                                       

Veggie Skillet*

Broccoli, mushrooms, peppers, onion and tomato combined with breakfast potatoes

and topped with shredded Cheddar.                                                                                                       $11.50

                                                                                                                       

Western Skillet*

Grilled ham, onion and peppers combined with breakfast potatoes and topped with shredded

  1. $11.50

 

Omelets

Served with your choice of bacon, sausage or ham add $3.75

All selections served with breakfast potatoes and a choice of breakfast bread.

Substitute Egg Beaters at no additional charge.

Add an 8 oz. juice to any Omelet dish 2.95

 

Garden Omelet*

The perfect omelet for those with a love of fresh garden vegetables, folded with sautéed onion,

Mushrooms, broccoli, peppers, fresh tomato and Cheddar cheese.                                                       $8.75

Low-Carb Ham, Swiss And Mushroom*

A 3 egg omelet including ham, Swiss cheese and sautéed mushrooms.  Low-Carb selections

Served without breakfast potatoes or bread.                                                                                          $8.50

Cheese Omelet*

The classic omelet stuffed with cheddar cheese.                                                                                    $7.50

Denver Omelet*

The classic omelet stuffed with Cheddar cheese, diced ham, sautéed onions and peppers cooked

to perfection.                                                                                                                                          $8.75

A Wholesome Start

 

Cereal

A selection from your favorite cereals.                                                                                                   $3.95

                                                                                                                       

Hot Oatmeal

With a touch of brown sugar.                                                                                                                 $3.95

                                                                                                                       

Yogurt

Your choice of assorted yogurts.

Add granola or fruit for $1.90                                                                                                                 $3.75

                                                                                                                       

The “Just Right Egg”*

An egg cooked to order, English muffin or toast and fresh fruit.                                                            $7.95

                                                                                                                       

Fresh Fruit

A large offering of the season’s best fruit.                                                                                              $5.95

 

Beverages

Freshly Brewed Coffee          $3.00

Decaffeinated            $3.00

Hot Tea           $3.00

Orange Juice                                                                                  small       $3.50

         100% Pure Squeezed                                                            large     $4.25

                                                                                                       carafe       $9.50

Assorted Juices                                                                             small        $3.50

                                                                                                         large       $4.25

Soft Drinks     $2.75

Bottle Water  $2.00

Milk     $3.00

Hot Chocolate            $3.25

 

Extras

White or Wheat Toast          $2.95  Bagel with Cream Cheese     $3.75  Corned Beef Hash      $3.75

Sausage Links            $3.95  Hot from the Oven Biscuit   $3.75  Hash Brown Potatoes           $3.75

Bacon  $4.25  English Muffin           $3.25  Two Eggs and Toast  $4.50

Breakfast potatoes   $3.75  Ham Steak      $3.95             

 

*Notice: Eggs are cooked to order.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

 

Harrigan’s Lunch Menu

BEGINNING’S

STUFFED CREMINI MUSHROOM                                                           $11.50, panko, crabmeat, spinach, fontina cheese, red pepper pesto

AVACADO Hummus roasted garlic, lemon, avocado, tahini, pita chips                 $8

chilled stuffed Prawns citrus infused crab, cocktail sauce, lemon    $12.50

quesadilla cheddar, monteray jack, pico de gallo, chipotle sour cream         $9, choice of grilled chicken, roasted vegetables, or spicy sirloin,                

calamari fritti lightly fried, sweet and spicy chili sauce          $12

onion straws    seasoned, lightly fried                                   $6

 

 

SOUP

Soup du jour                                                                                                  $3.50/$5

French mushroom soup                                                                         $6.50, veal stock, celery, leeks, crustini, provolone

  HOT & SOUR SEAFOOD                                                                                            $8, shitake, scallions, snow peas, carrots, ginger, shrimp, scallops, halibut

 

FLAT BREAD PIZZETTA

meat lovers                                                                                                      $12, tomato sauce, mozzarella, provolone, bacon, sausage, pepperoni, prosciutto             vegeterian                                                                                                $10, red pepper pesto, roasted vegetables, fresh mozzarella

garlic shrimp                                                                                                          $12.50, roasted red peppers, spinach, asiago, fresh mozzarella

 pesto chicken                                                                                                       $11, basil, fresh mozzarella, grape tomato

SMOKED SALMON dill cream cheese, red onion, egg, capers$12.50          

 

FROM THE GARDEN

greek   cucumbers, tomatoes, onions, olives, feta, romaine, lemon dill           $13, mustard vinaigrette                           

Buffalo spicy grilled chicken, crumbled bleu, tomato, fries, baby greens              $10.50

citrus crab heirloom   heirloom tomato, fresh mozzarella,                      $15, lightly fried, citrus crab, mixed field greens

spinach         duck breast, mushrooms, red onions, egg, tomato, croutons,             $14, warm bacon dressing         

Caesar   romaine, housemade dressing, croutons, anchovies                                      $8, add chicken $5 or shrimp $6

Nicoise   choice of a petite tuna, or petite salmon, pesto roasted tomato,    $15, haricot vert, egg, potato, Kalamata olives, and mixed field greens

Cobb chicken, bacon, avocado, egg, tomato, moody bleu, mixed field greens $13

beet   goat cheese, tarragon vinaigrette  $8

TRADITIONAL GARDEN SALAD red onion, tomato, cucumber                 $4       

           

 HAND HELD Served with homemade chips or fries

Italian Panini salami, capicola, pepperoni, ham, provolone,           $9, arugula, provolone, roasted red pepper pesto                                     

vegetable panini   grilled vegatables, lettuce, tomato, mozzarella cheese,  $8, avocado hummus

turkey blt panini   bacon, lettuce, tomato, cranberry aoli     $9

tuna Melt croissant tuna salad, provolone, tomato                                          8 chicken salad wrap chicken, apples, grapes, walnuts                                 $8

FISH TACOS tempured white fish, napa cabbage slaw, pico de gallo,                           $9.50, avacado sour cream         

Fried fish hoagie breaded white fish filets, remoulade                                               $9

meatball hoagie seasoned tenderloin meatballs, fresh mozzarella, marinaria          $9    

ultimate Crown burger brioche, proshutto, cheddar, heirloom tomato,$12, arugula, chipotle aoli, onion fries

Crown cheeseburger brioche, lettuce, pickle, tomato                                              $9, add bacon, sauté mushrooms, caramelized onions    $1.00/each

Turkey cheeseburger brioche, lettuce, pickle, tomato                                              $9.50, Add bacon, sauté mushrooms, caramelized onions    $1.00/each

Crown club turkey, ham, Swiss, American, bacon, tomato, lettuce                                $9, triple stacked toast              

Chicken Caesar wrap grilled chicken, romaine, bacon, tomato, parmesan                         $9

Steak and cheese hoagie            rib eye, sweet peppers, onions, mushrooms, provolone $10.50

NY STYLE Reuben marble rye, shaved corned beef, Swiss, sauerkraut,                       $10.50, Thousand island                        

 

                                      PASTINI

RAGU ALLA Bolognese beef and pork tomato sauce, house made pasta$9  

chicken linguine   arugula, red pepper cream sauce $9

pasta primvera linguine, fresh local vegetables $9, add chicken $5 shrimp $6                                                                                                                  

 

 DESSERTYour choice $6.50

Carrot cake                                                               

Homemade gelato                            

Crème brulee

CHOCOLATE PEANUT BUTTER CAKE                        

Tiramisu                    

Cheese cake

CARAMEL APPLE CAKE                                              

 

 

COFFEE

House blend                                       $3

Espresso                                                         $3

Cappuccino                                        $4

Latte                                                   $4

Iced coffee                                         $3

Hot tea                                              $3

Hot chocolate                                    $3

 

 

DAILY BUFFETS

SUNDAY BRUNCH, Last Sunday of the Month Surf and Turf $19.950

 

MONDAY, Chef’s Choice Buffet $9.50

TUESDAY, Turkey Buffet $9.5

WEDNESDAY, Mediterranean           Buffet $9.50

 THURSDAY, Pasta Bar Made-to-Order $9.50

 FRIDAY, Seafood Buffet $9.50

 

Harrigan’s Dinner Menu

 

BEGINNING’S

STUFFED CRIMINI MUSHROOM                                                                $11.5, panko, crabmeat, spinach, fontina cheese, red pepper pesto

           

Avocado Hummus roasted garlic, lemon, avocado, tahini, pita chips           $8

SEAFOOD RISOTTO ARANCINI lightly fried, smoked gouda, chipotle aoli      $9

TUNA TARTARE vegetable garne, avocado, ginger, soy dressing            $10

Creamy Spinach artichoke dip with pita chips                                         $8

chilled stuffed Prawns citrus infused crab, cocktail sauce and lemon   $14.50                                                 

charcuterie & cheese plate                                $13, Fresh cured sausages, mustard, quince paste, specialty crackers

SEAFOOD CEVICHE fresh scallops, shrimp, halibut          $14

 

SOUP

 

Soup du jour                                                                                                  $3.50/$5.50

French mushroom soup                                                                                    $6.50, veal stock, celery, leeks, crustini, provolone

 HOT & SOUR SEAFOOD        $8, shitake, scallions, snow peas, carrots, ginger, shrimp, scallops, halibut

 

FLAT BREAD PIZZETTA

MEAT LOVERS   tomato sauce, mozzarella, provolone                                           $12, bacon, sausage, pepperoni, proschutto

Vegetarian                                                                                                     $10, red pepper pesto, roasted vegetables, fresh mozzarella

GARLIC SHRIMP roasted red peppers, spinach, asiago, fresh mozzarella             $12.50

 PESTO CHICKEN basil, fresh mozzarella, grape tomato   $11

SMOKED SALMON dill cream cheese, red onion, egg, capers                                $12.50          

 

FROM THE GARDEN

citrus crab heirloom    $15, Heirloom tomato, fresh mozzarella, lightly fried, citrus crab and mixed field greens

spinach                                                                                                                  $14, duck breast, mushrooms, red onions, egg, croutons, warm bacon dressing                                                                                   

Caesar romaine, housemade dressing, croutons, anchovies                            $8, add chicken $5 shrimp             $6

Nicoise                                                                                                                    $15, Choice of a petite tuna, or petite salmon, pesto roasted tomato, haricotsvert,

 egg, potato, kalamata olives and mixed field greens

beet   goat cheese, tarragon vinaigrette  $8

                       

FARM & SEA

 served with a traditional house salad and vegetable dujour

 Chairman’s reserve pork CHOP   mashed sweet potatoes,                    $24, cinnamon apple jus                                 

Black angus strip bernaise butter, chive mashed Yukon gold potatoes       $29

Filet mignon mushroom volute, chive mashed Yukon gold potatoes             $32

18 oz COWBOY RIBEYE parmesan fingerlings, mushroom volute                   $38

31 day dry aged strip   parmesan fingerlings                                           $37

Veal ROULADE  brei, prosciutto, lightly fried, mushroom volute,        $24, hive mashed Yukon gold

            CHICKEN SCALLOPINI peppers, onions, chive mashed     $21, Yukon gold potatoes

LAND AND SEA

grilled lamb chop, seafood roulade, asparagus risotto,              $25, red pepper puree                                                                                              faroe salmon   saffron asparagus orzo, lemon herb butter                                 $26

Chilean sea bass   Carmelized fennel,mashed sweet potato,                             $30, lemon wine sauce                                                                                                                                                                                                 BLACKENED AHI TUNA saffron asparagus orzo, pineapple chili chutney                                                               $26

Crab cakes seared polenta, chive remulaude                                                   $29

scallops provecal   cheesy grits ,herbed butter sauce                                   $26

                            

                                      PASTINI

RAGU ALLA Bolognese                                                                                 $18, beef and pork tomato sauce, House made pasta

house made stuffed pasta   changes weekly                                        $$22

CHEESY LOBSTER MAC creamy three cheese sauce, lobster meat           $21

FOREST MUSHROOM RISOTTO leeks, asiago cheese        $18

Seafood scampi   scallop, shrimp, langostino, tomatoes,$26, lemon garlic butter wine sauce, linguine 

                 Spaghetti con polpette seasoned tender loin meatballs   $16, fresh mozzarella,vodka cream            

Chicken marsala  onion, mushrooms, linguine                                               $21

FOREST MUSHROOMS AND BEEF   tender tips, demi, cream , gigli         $22

 

 GREAT DATE includes salad, entrée, dessert, bottle of wine  Ask your server for details! $64

 DESSERT, Your choice $6.50

Carrot cake

Homemade gelato

Crème brulee

Chocolate peanut butter cake

Tiramisu

Cheese cake

caramel apple cake

 

Harrigan’s Lounge Menu

 

BEGINNING’S

HARRIGAN’S WINGS mild, hot, butter garlic, strawberry bbq                          6/$6  12 /$10

AU GRATIN CHEESE MACARONI cheddar, monteray jack, asiago cheese   $7

           

QUESADILLA cheddar, monteray jack, pico de gallo, chipotle sour cream,       $9, Choice of grilled chicken, roasted vegetable, or spicy sirloin 

SEAFOOD RISOTTO ARANCINI lightly fried, smoked gouda, chipotle aoli       $9

calamari fritti lightly fried, sweet and spicy chili sauce          $12.50

Creamy Spinach artichoke dip with pita chips                                               $8,                                                 

charcuterie & cheese plate                                $13, Fresh cured sausages, mustard, quince paste, specialty crackers

onion straws    seasoned, lightly fried                       $6

 

 

                                       FLAT BREAD PIZZETTA

MEAT LOVERS   tomato sauce, mozzarella, provolone                                           $12,bacon, sausage, pepperoni, prosciutto

Vegetarian                                                                                                     $10, red pepper pesto, roasted vegetables, fresh mozzarella

GARLIC SHRIMP roasted red peppers, spinach, asiago, fresh mozzarella             $12.50

 PESTO CHICKEN basil, fresh mozzarella, grape tomato   $11

  SMOKED SALMON  dill cream cheese, red onion, egg, capers                               $12.50          

 

HAND HELD, Served with homemade chips or fries

Italian Panini salami, capicola, pepperoni, ham, provolone,$9, arugula, provolone, roasted red pepper pesto                                     

vegetable panini   grilled vegetables, lettuce, tomato, mozzarella cheese,  $8, avocado hummus

turkey blt panini   bacon, lettuce, tomato, cranberry aoli     $9       

Fried fish hoagie breaded white fish filets, remoulade                                               $9

meatball hoagie seasoned tenderloin meatballs, fresh mozzarella, marinaria          $9    

ultimate Crown burger brioche, proshutto, cheddar, heirloom tomato,$12, arugula, chipotle aoli, onion fries

Crown cheeseburger brioche, lettuce, pickle, tomato                                              $9, add bacon, sauté mushrooms, caramelized onions    $1.00/each

Turkey cheeseburger brioche, lettuce, pickle, tomato                                              $9.50, add bacon, sauté mushrooms, caramelized onions    $1.00/each

Crown club turkey, ham, Swiss, American, bacon, tomato, lettuce                              $9, triple stacked toast

Steak and cheese hoagie            rib eye, sweet peppers, onions, mushrooms, provolone $10.5

NY STYLE Reuben marble rye, shaved corned beef, Swiss, sauerkraut,                       $10.50, thousand island                        

FISH TACOS tempured white fish, napa cabbage slaw, pico de gallo,        $9.50, avacado sour cream         

 

Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Although every effort will be made to accommodate food allergies, we’re afraid we cannot always guarantee meeting your needs.  Gratuity of 18% will be added to parties of 6 or more.

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