HOURS
BREAKFAST, Mon – Fri 6am – 11am Sat – Sun 7:30am – 11am
DAILY BUFFET, Mon – Fri 11:30am – 1:30pm
BRUNCH, Last Sunday Of The Month Surf and Turf Sun 11am – 2pm
LUNCH, Everyday 11am – 4pm
DINNER, Everyday 4pm – 10pm
Harrigan’s Breakfast Menu
From The Griddle
Served with your choice of bacon, sausage or ham add $3.75
Cinnamon Supreme French Toast™
Luscious slices of our cinnamon-infused rolls dipped in egg batter and grilled to a golden brown. Served with warm syrup.$7.95
Buttermilk Pancakes
Hot and fluffy buttermilk pancakes grilled to a golden brown and topped with butter and served with warm maple syrup. $7.25
Stuffed French Toast
A traditional favorite, layers of French toast, cream cheese andfreshlyslicedstrawberries, topped withwhippedcream. $9.50
Waffle
Theclassicfavorite:ahotfromthegriddlethick,goldenand crispywaffletoppedwithbutterandservedwithwarmmaple syrup. $7.50
Eggery
Served with your choice of bacon, sausage or ham add $3.75
All selections served with breakfast potatoes and a choice of
breakfast bread. Substitute Egg Beaters® at no additional charge.
Addan8oz.juicetoanyEggerydishforonly$2.95
Best-4-Value™Breakfast*
Two Grade A eggs, two strips of bacon and a choice of Breakfast bread served with potatoes. $8.25
Steak and Eggs*
A 5 oz. Top Sirloin, cooked to order, with two eggs prepared any style. $12.95
Eggs Benedict*
A timeless classic of two Grade A poached eggs and Canadian bacon atop an English muffin and topped with Hollandaise sauce. $11.25
Johnstown Breakfast Burrito*
Scrambled egg, choice of sausage, bacon or ham, broccoli, sweet bell peppers, tomatoes and Cheddar cheese wrapped in a tomato wrap. $9.25
Breakfast Croissant*
Your choice of fried or scrambled egg and your choice of bacon, sausage or ham. $8.95
Low-Carb South Of The Border*
Two eggs prepared “your way”, accompanied by slices of grilled chicken and fresh avocado
and garnished with a touch of salsa. $12.50
Skillet Inspirations
The perfect hearty breakfast topped with two Grade A eggs cooked
to order. All dishes served with a choice of breakfast bread.
Substitute Egg Beaters at no additional charge.
All-American Skillet*
Breakfast potatoes with bits of bacon, sausage, ham, mushrooms, pepper and onion. $11.95
Veggie Skillet*
Broccoli, mushrooms, peppers, onion and tomato combined with breakfast potatoes
and topped with shredded Cheddar. $11.50
Western Skillet*
Grilled ham, onion and peppers combined with breakfast potatoes and topped with shredded
- $11.50
Omelets
Served with your choice of bacon, sausage or ham add $3.75
All selections served with breakfast potatoes and a choice of breakfast bread.
Substitute Egg Beaters at no additional charge.
Add an 8 oz. juice to any Omelet dish 2.95
Garden Omelet*
The perfect omelet for those with a love of fresh garden vegetables, folded with sautéed onion,
Mushrooms, broccoli, peppers, fresh tomato and Cheddar cheese. $8.75
Low-Carb Ham, Swiss And Mushroom*
A 3 egg omelet including ham, Swiss cheese and sautéed mushrooms. Low-Carb selections
Served without breakfast potatoes or bread. $8.50
Cheese Omelet*
The classic omelet stuffed with cheddar cheese. $7.50
Denver Omelet*
The classic omelet stuffed with Cheddar cheese, diced ham, sautéed onions and peppers cooked
to perfection. $8.75
A Wholesome Start
Cereal
A selection from your favorite cereals. $3.95
Hot Oatmeal
With a touch of brown sugar. $3.95
Yogurt
Your choice of assorted yogurts.
Add granola or fruit for $1.90 $3.75
The “Just Right Egg”*
An egg cooked to order, English muffin or toast and fresh fruit. $7.95
Fresh Fruit
A large offering of the season’s best fruit. $5.95
Beverages
Freshly Brewed Coffee $3.00
Decaffeinated $3.00
Hot Tea $3.00
Orange Juice small $3.50
100% Pure Squeezed large $4.25
carafe $9.50
Assorted Juices small $3.50
large $4.25
Soft Drinks $2.75
Bottle Water $2.00
Milk $3.00
Hot Chocolate $3.25
Extras
White or Wheat Toast $2.95 Bagel with Cream Cheese $3.75 Corned Beef Hash $3.75
Sausage Links $3.95 Hot from the Oven Biscuit $3.75 Hash Brown Potatoes $3.75
Bacon $4.25 English Muffin $3.25 Two Eggs and Toast $4.50
Breakfast potatoes $3.75 Ham Steak $3.95
*Notice: Eggs are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Harrigan’s Lunch Menu
BEGINNING’S
STUFFED CREMINI MUSHROOM $11.50, panko, crabmeat, spinach, fontina cheese, red pepper pesto
AVACADO Hummus roasted garlic, lemon, avocado, tahini, pita chips $8
chilled stuffed Prawns citrus infused crab, cocktail sauce, lemon $12.50
quesadilla cheddar, monteray jack, pico de gallo, chipotle sour cream $9, choice of grilled chicken, roasted vegetables, or spicy sirloin,
calamari fritti lightly fried, sweet and spicy chili sauce $12
onion straws seasoned, lightly fried $6
SOUP
Soup du jour $3.50/$5
French mushroom soup $6.50, veal stock, celery, leeks, crustini, provolone
HOT & SOUR SEAFOOD $8, shitake, scallions, snow peas, carrots, ginger, shrimp, scallops, halibut
FLAT BREAD PIZZETTA
meat lovers $12, tomato sauce, mozzarella, provolone, bacon, sausage, pepperoni, prosciutto vegeterian $10, red pepper pesto, roasted vegetables, fresh mozzarella
garlic shrimp $12.50, roasted red peppers, spinach, asiago, fresh mozzarella
pesto chicken $11, basil, fresh mozzarella, grape tomato
SMOKED SALMON dill cream cheese, red onion, egg, capers$12.50
FROM THE GARDEN
greek cucumbers, tomatoes, onions, olives, feta, romaine, lemon dill $13, mustard vinaigrette
Buffalo spicy grilled chicken, crumbled bleu, tomato, fries, baby greens $10.50
citrus crab heirloom heirloom tomato, fresh mozzarella, $15, lightly fried, citrus crab, mixed field greens
spinach duck breast, mushrooms, red onions, egg, tomato, croutons, $14, warm bacon dressing
Caesar romaine, housemade dressing, croutons, anchovies $8, add chicken $5 or shrimp $6
Nicoise choice of a petite tuna, or petite salmon, pesto roasted tomato, $15, haricot vert, egg, potato, Kalamata olives, and mixed field greens
Cobb chicken, bacon, avocado, egg, tomato, moody bleu, mixed field greens $13
beet goat cheese, tarragon vinaigrette $8
TRADITIONAL GARDEN SALAD red onion, tomato, cucumber $4
HAND HELD Served with homemade chips or fries
Italian Panini salami, capicola, pepperoni, ham, provolone, $9, arugula, provolone, roasted red pepper pesto
vegetable panini grilled vegatables, lettuce, tomato, mozzarella cheese, $8, avocado hummus
turkey blt panini bacon, lettuce, tomato, cranberry aoli $9
tuna Melt croissant tuna salad, provolone, tomato 8 chicken salad wrap chicken, apples, grapes, walnuts $8
FISH TACOS tempured white fish, napa cabbage slaw, pico de gallo, $9.50, avacado sour cream
Fried fish hoagie breaded white fish filets, remoulade $9
meatball hoagie seasoned tenderloin meatballs, fresh mozzarella, marinaria $9
ultimate Crown burger brioche, proshutto, cheddar, heirloom tomato,$12, arugula, chipotle aoli, onion fries
Crown cheeseburger brioche, lettuce, pickle, tomato $9, add bacon, sauté mushrooms, caramelized onions $1.00/each
Turkey cheeseburger brioche, lettuce, pickle, tomato $9.50, Add bacon, sauté mushrooms, caramelized onions $1.00/each
Crown club turkey, ham, Swiss, American, bacon, tomato, lettuce $9, triple stacked toast
Chicken Caesar wrap grilled chicken, romaine, bacon, tomato, parmesan $9
Steak and cheese hoagie rib eye, sweet peppers, onions, mushrooms, provolone $10.50
NY STYLE Reuben marble rye, shaved corned beef, Swiss, sauerkraut, $10.50, Thousand island
PASTINI
RAGU ALLA Bolognese beef and pork tomato sauce, house made pasta$9
chicken linguine arugula, red pepper cream sauce $9
pasta primvera linguine, fresh local vegetables $9, add chicken $5 shrimp $6
DESSERTYour choice $6.50
Carrot cake
Homemade gelato
Crème brulee
CHOCOLATE PEANUT BUTTER CAKE
Tiramisu
Cheese cake
CARAMEL APPLE CAKE
COFFEE
House blend $3
Espresso $3
Cappuccino $4
Latte $4
Iced coffee $3
Hot tea $3
Hot chocolate $3
DAILY BUFFETS
SUNDAY BRUNCH, Last Sunday of the Month Surf and Turf $19.950
MONDAY, Chef’s Choice Buffet $9.50
TUESDAY, Turkey Buffet $9.5
WEDNESDAY, Mediterranean Buffet $9.50
THURSDAY, Pasta Bar Made-to-Order $9.50
FRIDAY, Seafood Buffet $9.50
Harrigan’s Dinner Menu
BEGINNING’S
STUFFED CRIMINI MUSHROOM $11.5, panko, crabmeat, spinach, fontina cheese, red pepper pesto
Avocado Hummus roasted garlic, lemon, avocado, tahini, pita chips $8
SEAFOOD RISOTTO ARANCINI lightly fried, smoked gouda, chipotle aoli $9
TUNA TARTARE vegetable garne, avocado, ginger, soy dressing $10
Creamy Spinach artichoke dip with pita chips $8
chilled stuffed Prawns citrus infused crab, cocktail sauce and lemon $14.50
charcuterie & cheese plate $13, Fresh cured sausages, mustard, quince paste, specialty crackers
SEAFOOD CEVICHE fresh scallops, shrimp, halibut $14
SOUP
Soup du jour $3.50/$5.50
French mushroom soup $6.50, veal stock, celery, leeks, crustini, provolone
HOT & SOUR SEAFOOD $8, shitake, scallions, snow peas, carrots, ginger, shrimp, scallops, halibut
FLAT BREAD PIZZETTA
MEAT LOVERS tomato sauce, mozzarella, provolone $12, bacon, sausage, pepperoni, proschutto
Vegetarian $10, red pepper pesto, roasted vegetables, fresh mozzarella
GARLIC SHRIMP roasted red peppers, spinach, asiago, fresh mozzarella $12.50
PESTO CHICKEN basil, fresh mozzarella, grape tomato $11
SMOKED SALMON dill cream cheese, red onion, egg, capers $12.50
FROM THE GARDEN
citrus crab heirloom $15, Heirloom tomato, fresh mozzarella, lightly fried, citrus crab and mixed field greens
spinach $14, duck breast, mushrooms, red onions, egg, croutons, warm bacon dressing
Caesar romaine, housemade dressing, croutons, anchovies $8, add chicken $5 shrimp $6
Nicoise $15, Choice of a petite tuna, or petite salmon, pesto roasted tomato, haricotsvert,
egg, potato, kalamata olives and mixed field greens
beet goat cheese, tarragon vinaigrette $8
FARM & SEA
served with a traditional house salad and vegetable dujour
Chairman’s reserve pork CHOP mashed sweet potatoes, $24, cinnamon apple jus
Black angus strip bernaise butter, chive mashed Yukon gold potatoes $29
Filet mignon mushroom volute, chive mashed Yukon gold potatoes $32
18 oz COWBOY RIBEYE parmesan fingerlings, mushroom volute $38
31 day dry aged strip parmesan fingerlings $37
Veal ROULADE brei, prosciutto, lightly fried, mushroom volute, $24, hive mashed Yukon gold
CHICKEN SCALLOPINI peppers, onions, chive mashed $21, Yukon gold potatoes
LAND AND SEA
grilled lamb chop, seafood roulade, asparagus risotto, $25, red pepper puree faroe salmon saffron asparagus orzo, lemon herb butter $26
Chilean sea bass Carmelized fennel,mashed sweet potato, $30, lemon wine sauce BLACKENED AHI TUNA saffron asparagus orzo, pineapple chili chutney $26
Crab cakes seared polenta, chive remulaude $29
scallops provecal cheesy grits ,herbed butter sauce $26
PASTINI
RAGU ALLA Bolognese $18, beef and pork tomato sauce, House made pasta
house made stuffed pasta changes weekly $$22
CHEESY LOBSTER MAC creamy three cheese sauce, lobster meat $21
FOREST MUSHROOM RISOTTO leeks, asiago cheese $18
Seafood scampi scallop, shrimp, langostino, tomatoes,$26, lemon garlic butter wine sauce, linguine
Spaghetti con polpette seasoned tender loin meatballs $16, fresh mozzarella,vodka cream
Chicken marsala onion, mushrooms, linguine $21
FOREST MUSHROOMS AND BEEF tender tips, demi, cream , gigli $22
GREAT DATE includes salad, entrée, dessert, bottle of wine Ask your server for details! $64
DESSERT, Your choice $6.50
Carrot cake
Homemade gelato
Crème brulee
Chocolate peanut butter cake
Tiramisu
Cheese cake
caramel apple cake
Harrigan’s Lounge Menu
BEGINNING’S
HARRIGAN’S WINGS mild, hot, butter garlic, strawberry bbq 6/$6 12 /$10
AU GRATIN CHEESE MACARONI cheddar, monteray jack, asiago cheese $7
QUESADILLA cheddar, monteray jack, pico de gallo, chipotle sour cream, $9, Choice of grilled chicken, roasted vegetable, or spicy sirloin
SEAFOOD RISOTTO ARANCINI lightly fried, smoked gouda, chipotle aoli $9
calamari fritti lightly fried, sweet and spicy chili sauce $12.50
Creamy Spinach artichoke dip with pita chips $8,
charcuterie & cheese plate $13, Fresh cured sausages, mustard, quince paste, specialty crackers
onion straws seasoned, lightly fried $6
FLAT BREAD PIZZETTA
MEAT LOVERS tomato sauce, mozzarella, provolone $12,bacon, sausage, pepperoni, prosciutto
Vegetarian $10, red pepper pesto, roasted vegetables, fresh mozzarella
GARLIC SHRIMP roasted red peppers, spinach, asiago, fresh mozzarella $12.50
PESTO CHICKEN basil, fresh mozzarella, grape tomato $11
SMOKED SALMON dill cream cheese, red onion, egg, capers $12.50
HAND HELD, Served with homemade chips or fries
Italian Panini salami, capicola, pepperoni, ham, provolone,$9, arugula, provolone, roasted red pepper pesto
vegetable panini grilled vegetables, lettuce, tomato, mozzarella cheese, $8, avocado hummus
turkey blt panini bacon, lettuce, tomato, cranberry aoli $9
Fried fish hoagie breaded white fish filets, remoulade $9
meatball hoagie seasoned tenderloin meatballs, fresh mozzarella, marinaria $9
ultimate Crown burger brioche, proshutto, cheddar, heirloom tomato,$12, arugula, chipotle aoli, onion fries
Crown cheeseburger brioche, lettuce, pickle, tomato $9, add bacon, sauté mushrooms, caramelized onions $1.00/each
Turkey cheeseburger brioche, lettuce, pickle, tomato $9.50, add bacon, sauté mushrooms, caramelized onions $1.00/each
Crown club turkey, ham, Swiss, American, bacon, tomato, lettuce $9, triple stacked toast
Steak and cheese hoagie rib eye, sweet peppers, onions, mushrooms, provolone $10.5
NY STYLE Reuben marble rye, shaved corned beef, Swiss, sauerkraut, $10.50, thousand island
FISH TACOS tempured white fish, napa cabbage slaw, pico de gallo, $9.50, avacado sour cream
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